COCORICO
COCORICO, Whetstone.
A celebratory meal for father's day as well as for myself passing finals and graduating!
Cocorico specialises in Italian food, especially it's seafood. I'd heard great things about this place but this was the first time for me.
To start, bread for the table with butter.
GAMBERONI DELLA CASA - King prawns with garlic, chilli and lemon
PORTOBELLO - Portobello Mushroom and goats cheese, chilli, garlic and topped with aromatic crumbs
For mains.
COCORICO SPECIAL MUSSELS - with king prawns & calamari in tomato, wine & herbs
BRODETTO DI RICCIONE - medley of seafood and shellfish cooked with tomato & wine sauce
SPAGHETTI AL CARTOCCIO - served in a pot spaghetti with kind prawns, langoustine, prawns in chilli, tomato, garlic and wine sauce
To end.
TRADITIONAL BANANA SPLIT
Conclusion is, this place is really special. It's a bustling environment, with incredibly friendly staff. The kitchen is open so it does mean more noise and more smells, but the food here is truely tasty and in exceptionally large portions which I really like...(more for your money right?!)
